Understanding Screen-based Dining Practices through the Lens of Mindful Eating
Rohit Ashok Khot, Deepti Aggarwal, Nandini Pasumarthy
Abstract
Our eating practices are increasingly overshadowed by the presence of screen-based media technologies that confict with the ideologies of mindful eating. However, little is known about whether and how screens infuence our eating behaviors. To contribute to this understanding, we present a rich account of dining practices of ten participants with and without screen. Our study revealed that eating with screens was found more enjoyable than eating alone. Screens can infuence one's awareness of hunger and other behaviors like chewing rate and food gaze, whereas screen-media did not trigger any judgements for food. Drawing on the study insights, we highlight the role of technology to support bodily awareness, savoring, a non-judgmental attitude to eating and on rethinking distractions as companions. The outlined considerations encourage a creative yet careful take on making mindful eating more accessible within the realities of screen-based dining cultures.
• Human-centered computing → Human computer interaction (HCI); Empirical studies in HCI.
Ask about this paper
Your agent reads all of it.
Lune indexed this paper to the last equation, along with the top-tier papers that cite it. Ask a question and the answer quotes them.
Cited by top-tier papers3
- Meditating Together: Practices, Benefits and Challenges of Meditation on Social Virtual RealityLika Haizhou Liu, Xi Lu, Pei-Chun Chiang, Daniel A. Epstein et al.CHI 2025 · 7 citations
- ViFeed: Promoting Slow Eating and Food Awareness through Strategic Video Manipulation during Screen-Based DiningYang Chen, Felicia Fang-Yi Tan, Zhuoyu Wang, Xing Liu et al.CHI 2025 · 1 citation
- AppetiteCheck: Feasibility of Momentary Vagus Nerve Stimulation as an Implicit Intervention for Eating BehaviorTan Gemicioglu, Jas Brooks, Pedro Lopes, Tanzeem ChoudhuryUbiComp 2026
Builds on4
- Why do people watch others eat food? An Empirical Study on the Motivations and Practices of Mukbang ViewersLaurensia Anjani, Terrance Tin Hoi Mok, Anthony Tang, Lora Oehlberg et al.CHI 2020 · 95 citations
- Drone Chi: Somaesthetic Human-Drone InteractionJoseph La Delfa, Mehmet Aydin Baytas, Rakesh Patibanda, Hazel Ngari et al.CHI 2020 · 80 citations
- What HCI Can Learn from ASMR: Becoming Enchanted with the MundaneJosephine Klefeker, libi striegl, Laura DevendorfCHI 2020 · 43 citations
- Changing Roles and Contexts: Symbolic Interactionism in the Sharing of Food and Eating Practices between Remote, Intergenerational Family MembersAswati Panicker, Kavya Basu, Chia-Fang ChungCSCW 2020 · 38 citations
Related papers
- FoodCensor: Promoting Mindful Digital Food Content Consumption for People with Eating DisordersRyuhaerang Choi, Subin Park, Sujin Han, Sung-Ju LeeCHI 2024 · 10 citations
- Living Bento: Heartbeat-Driven Noodles for Enriched Dining DynamicsWeijen Chen, Qingyuan Gao, Zheng Hu, Kouta Minamizawa et al.CHI 2025 · 7 citations
- GustosonicSense: Towards understanding the design of playful gustosonic eating experiencesYan Wang, Humphrey O. Obie, Zhuying Li, Flora D. Salim et al.CHI 2024 · 10 citations
- Charting the Unknown: Challenges in the Clinical Assessment of Patients' Technology Use Related to Eating DisordersJessica Pater, Fayika Farhat Nova, Amanda Coupe, Lauren E. Reining et al.CHI 2021 · 17 citations
- Speaking of Food: Understanding How People Talk About Food ExperiencesYihan Kang, Ceylan Besevli, Sriram Subramanian, Marianna ObristCHI 2026 · 1 citation
